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Step 1 of 8 · Café Latte at Home

One double, one small pitcher

One double, one small pitcher — step 1 of 8 in Café Latte at Home. Target: 36 g espresso in the cup, then 150–180 ml milk. A 250–300 ml cup is the right size.

Small cup. Cold milk. Room to spin in the pitcher.
Small cup. Cold milk. Room to spin in the pitcher.

Free coffee & drinks tip: One double, one small pitcher (step 1 of 8 from "Café Latte at Home").

Target: 36 g espresso in the cup, then 150–180 ml milk. A 250–300 ml cup is the right size. A giant mug turns this into warm coffee-milk and you will never learn the texture.

Weigh the milk into the pitcher cold, straight from the fridge. Fill only to the bottom of the spout — overfilled pitchers cannot roll.

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Café Latte at Home

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