Step 7 of 7 · Grow Microgreens on the Counter
Pass criteria: one tray from seed to plate
Pass criteria: one tray from seed to plate — step 7 of 7 in Grow Microgreens on the Counter. You pass when you have harvested at least one full tray of microgreens and eaten them — on a sandwich, in a salad, as a garnish.
Free gardening tip: Pass criteria: one tray from seed to plate (step 7 of 7 from "Grow Microgreens on the Counter").
You pass when you have harvested at least one full tray of microgreens and eaten them — on a sandwich, in a salad, as a garnish. The tray went from dry seed to harvest without mold, the stems greened up, and you can describe the taste (peppery radish, nutty sunflower, sweet pea).
Compost the spent mat or soil. Clean the tray. Sow the next batch the same day if you want continuous supply — stagger a new tray every 5–7 days.
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