Step 4 of 4 · French Press That Isn't Gritty
Into a mug or pitcher now
Into a mug or pitcher now — step 4 of 4 in French Press That Isn't Gritty. Leave the last swallow of sludge in the press. Drink. If it's bitter and thick, coarser tomorrow. If it's thin and sour, finer or longer.
Free coffee & drinks tip: Into a mug or pitcher now (step 4 of 4 from "French Press That Isn't Gritty").
Leave the last swallow of sludge in the press. Drink. If it's bitter and thick, coarser tomorrow. If it's thin and sour, finer or longer. Wash the screen — a toothbrush, soap, rinse.
You passed when two brews in a week both finish at 4 minutes, the cup isn't sandy, and you didn't let it sit on the grounds for 40 minutes 'to stay warm'.
Pro tip: To keep it hot, decant into a prewarmed thermal. Not back onto the puck.
1 more paragraph in this tip — free with a Learnlyst account.
Create a free account to read the full tip
Unlock “Into a mug or pitcher now” plus daily tips. Guides and course pages stay public for search.
From the full photographed course
French Press That Isn't Gritty →This tip is one step — unlock all 4 steps inside Learnlyst.
More Coffee & Drinks tips
Ready for the full Learnlyst library?
Free account for daily tips · $9/mo or $79/yr for every course.