Step 27 of 27 · Air Fryer Meal Prep Masterclass (7 Dinners in 90 Minutes)
Pass criteria
Pass criteria — step 27 of 27 in Air Fryer Meal Prep Masterclass (7 Dinners in 90 Minutes). You pass when you have: • 7 labeled containers from one ~90-minute session • Chicken hit 74°C, salmon not dry • Nothing stacked soggy in…
Free food & cooking tip: Pass criteria (step 27 of 27 from "Air Fryer Meal Prep Masterclass (7 Dinners in 90 Minutes)").
You pass when you have: • 7 labeled containers from one ~90-minute session • Chicken hit 74°C, salmon not dry • Nothing stacked soggy in the basket • Rotation card on the fridge • One successful reheat logged
Browse the full photographed course for all 27 steps, materials lists, and pass criteria inside Learnlyst.
You'll need
- 7 dinners portioned
- Labels dated
- Reheat tested
- Basket cleaned
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