Step 4 of 11 · The Ultimate Burger Masterclass
Quick skillet onions
Quick skillet onions — step 4 of 11 in The Ultimate Burger Masterclass. If you want onion on the burger, cook it first in the same pan: 1 small onion, sliced thin, pinch of salt, 1 tsp oil, medium heat, 8–10…
Free food & cooking tip: Quick skillet onions (step 4 of 11 from "The Ultimate Burger Masterclass").
If you want onion on the burger, cook it first in the same pan: 1 small onion, sliced thin, pinch of salt, 1 tsp oil, medium heat, 8–10 minutes until soft and sweet. Scrape into a bowl. Wipe the pan. You will use that pan next for the meat — leftover onion sugar helps the crust.
Raw onion is fine if you like bite. Cooked onion is what makes it taste like a diner.
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